Cexiang Xuan No.1

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.754.【Resource number】522327-010-0001；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Cexiang County, Guizhou Province.【PLANT】Half open. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave green，old leaves dark green，oval in shape. Leaf margins flat，Leaf apex obtuse，Leaf base cuneate，6.7 cm long and 2.8cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil shorter than the stamen，stigma lobed 3. Ovaries Have pubescent.【FRUIT】surface smooth，oblate，Qing red in color；average weight 35.4g；Ratio of fresh seeds 42.71%；Testa color Black-brown；Kernel oil content %.【FATTY ACID CONTENT】Oleic acid %，Linoleic acid %，Linolenic acid %.，Stearic acid %，Palmitic acid %. Full blooming season 1Early January；Fruit harvest season Late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第754页。【资源编号】522327-010-0001；野生资源（特异单株）；油用栽培，遗传育种材料。产于贵州省册享县。【植株】树姿半开张.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶绿色，老叶深绿色，椭圆形. 叶缘平，先端钝尖，基部楔形，长6.7厘米，宽2.8厘米。【花】萼片有绒毛，花瓣白色，雄蕊比雌蕊高，柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑，扁圆球形，青红色；平均单果重35.4克；鲜出籽率42.71%；种皮黑褐色；种仁含油率%。【脂肪酸含量】油酸%，亚油酸%，亚麻酸%.，硬脂酸%，棕榈酸%。盛花期11月上旬；果熟期10月下旬。