Ganlin 60

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.465.【Resource number】360111_010_0052；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Qingshan Lake District, Nanchang City, Jiangxi Province.【PLANT】upright. Young shoots have hairs. Leaf buds Jade white, without tomentose hairs.【LEAF】young leave green，old leaves medium green，lanceolate in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，7 cm long and 2.66cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil shorter than the stamen，stigma Split 2. Ovaries have pubescent.【FRUIT】surface smooth，Ovoid，cyan in color；average weight 10.9g；Ratio of fresh seeds 33.81%；Testa color brown；Kernel oil content 38.2%.【FATTY ACID CONTENT】Oleic acid 76.6%，Linoleic acid 0.8%，Linolenic acid -%.，Stearic acid 2.4%，Palmitic acid 11.1%. Full blooming season Late October；Fruit harvest season Late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第465页。【资源编号】360111_010_0052；选育资源（无性系）；油用栽培，遗传育种材料。产于江西省南昌市青山湖区。【植株】树姿直立.嫩枝有绒毛. 叶芽玉白色.无绒毛.【叶】嫩叶绿色，老叶中绿色，披针形. 叶缘平，先端渐尖，基部楔形，长7厘米，宽2.66厘米。【花】萼片有绒毛，花瓣白色，雄蕊比雌蕊高，柱头中裂. 2裂. 子房有绒毛。【果】表面光滑，卵球形，青色；平均单果重10.9克；鲜出籽率33.81%；种皮棕色；种仁含油率38.2%。【脂肪酸含量】油酸76.6%，亚油酸0.8%，亚麻酸-%.，硬脂酸2.4%，棕榈酸11.1%。盛花期10月下旬；果熟期10月下旬。