Lianping Linke Suo No.7

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.606.【Resource number】441623_006_0007；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Lianping County, Guangdong Province.【PLANT】Half-opened. Young shoots without hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave green，old leaves medium green，oval, nearly round in shape. Leaf margins wavy，Leaf apex acuminate，Leaf base cuneate，7.06 cm long and 3.39cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma Crack, lobed 3. Ovaries have pubescent.【FRUIT】surface bright and clean, Chaff，oblate spherical，Green yellow in color；average weight 65.39g；Ratio of fresh seeds 36.38%；Testa color brown；Kernel oil content 48.9%.【FATTY ACID CONTENT】Oleic acid 87.3%，Linoleic acid 3.5%，Linolenic acid -%.，Stearic acid 1.3%，Palmitic acid 7.6%. Full blooming season Late November；Fruit harvest season Mid-to-late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第606页。【资源编号】441623_006_0007；选育资源（无性系）；油用栽培，遗传育种材料。产于广东省连平县。【植株】树姿半开张.嫩枝无绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶绿色，老叶中绿色，椭圆形、近圆形. 叶缘波状，先端渐尖，基部楔形，长7.06厘米，宽3.39厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头中裂、浅裂. 3裂. 子房有绒毛。【果】表面光洁、糠秕，扁圆球形，青黄色；平均单果重65.39克；鲜出籽率36.38%；种皮棕褐色；种仁含油率48.9%。【脂肪酸含量】油酸87.3%，亚油酸3.5%，亚麻酸-%.，硬脂酸1.3%，棕榈酸7.6%。盛花期11月下旬；果熟期10月中下旬。