Suichangyouzhu 13

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.783.【Resource number】331123-010-0023；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Suichang County, Zhejiang Province.【PLANT】Half open. Young shoots without hairs. Leaf buds yellow-green, without tomentose hairs.【LEAF】young leave medium green，old leaves dark green，oval in shape. Leaf margins flat，Leaf apex obtuse，Leaf base cuneate，4.63 cm long and 2.21cm wide.【FLOWER】Sepals have hairs，petal in rose red color，the pistil shorter than the stamen，stigma lobed 3. Ovaries Have pubescent.【FRUIT】surface smooth，pour ovoid，Teal in color；average weight 1.32g；Ratio of fresh seeds 50.76%；Testa color Sepia；Kernel oil content 34.3%.【FATTY ACID CONTENT】Oleic acid %，Linoleic acid %，Linolenic acid %.，Stearic acid %，Palmitic acid %. Full blooming season 1Mid-to-late January；Fruit harvest season 1Late January.

姚小华、任华东主编，2020年《中国油茶遗传资源》第783页。【资源编号】331123-010-0023；野生资源（特异单株）；油用栽培，遗传育种材料。产于浙江省遂昌县。【植株】树姿半开张.嫩枝无绒毛. 叶芽黄绿色.无绒毛.【叶】嫩叶中绿色，老叶深绿色，椭圆形. 叶缘平，先端钝尖，基部楔形，长4.63厘米，宽2.21厘米。【花】萼片有绒毛，花瓣玫红色，雄蕊比雌蕊高，柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑，倒卵球形，青色；平均单果重1.32克；鲜出籽率50.76%；种皮棕褐色；种仁含油率34.3%。【脂肪酸含量】油酸%，亚油酸%，亚麻酸%.，硬脂酸%，棕榈酸%。盛花期11月中下旬；果熟期11月下旬。