Taiyou 2

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.705.【Resource number】350429-010-0002；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Taining County, Fujian Province.【PLANT】Half open. Young shoots have hairs. Leaf buds Jade white, have tomentose hairs.【LEAF】young leave green，old leaves dark green，oval in shape. Leaf margins wavy，Leaf apex acuminate，Leaf base cuneate，6.33 cm long and 2.85cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma Split 4. Ovaries Have pubescent.【FRUIT】surface Chaff，pour ovoid, cylindrical，Qing red in color；average weight 60.93g；Ratio of fresh seeds 37.22%；Testa color black；Kernel oil content 32.9%.【FATTY ACID CONTENT】Oleic acid 82.8%，Linoleic acid 6.9%，Linolenic acid 0.3%.，Stearic acid 2.2%，Palmitic acid 7.2%. Full blooming season 1Mid-to-late January；Fruit harvest season 1Early January.

姚小华、任华东主编，2020年《中国油茶遗传资源》第705页。【资源编号】350429-010-0002；野生资源（特异单株）；油用栽培，遗传育种材料。产于福建省泰宁县。【植株】树姿半开张.嫩枝有绒毛. 叶芽玉白色.有绒毛.【叶】嫩叶绿色，老叶深绿色，椭圆形. 叶缘波状，先端渐尖，基部楔形，长6.33厘米，宽2.85厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头中裂. 4裂. 子房有绒毛。【果】表面糠秕，倒卵球形、圆柱形，青红色；平均单果重60.93克；鲜出籽率37.22%；种皮黑色；种仁含油率32.9%。【脂肪酸含量】油酸82.8%，亚油酸6.9%，亚麻酸0.3%.，硬脂酸2.2%，棕榈酸7.2%。盛花期11月中下旬；果熟期11月上旬。