Wenchengyouzhu 4

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.901.【Resource number】330328-010-0004；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Wencheng County, Zhejiang Province.【PLANT】upright. Young shoots have hairs. Leaf buds yellow, have tomentose hairs.【LEAF】young leave green，old leaves medium green，oval in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，7.52 cm long and 3.12cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma Split 3. Ovaries Have pubescent.【FRUIT】surface smooth，Ovoid，Teal in color；average weight 9.73g；Ratio of fresh seeds 33.81%；Testa color brownness；Kernel oil content 38.8%.【FATTY ACID CONTENT】Oleic acid 80.5%，Linoleic acid 7.5%，Linolenic acid 0.4%.，Stearic acid 2.3%，Palmitic acid 8.8%. Full blooming season Mid-to-late October to 1Early January；Fruit harvest season Late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第901页。【资源编号】330328-010-0004；野生资源（特异单株）；油用栽培，遗传育种材料。产于浙江省文成县。【植株】树姿直立.嫩枝有绒毛. 叶芽黄色.有绒毛.【叶】嫩叶绿色，老叶中绿色，椭圆形. 叶缘平，先端渐尖，基部楔形，长7.52厘米，宽3.12厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头中裂. 3裂. 子房有绒毛。【果】表面光滑，卵球形，青色；平均单果重9.73克；鲜出籽率33.81%；种皮褐色；种仁含油率38.8%。【脂肪酸含量】油酸80.5%，亚油酸7.5%，亚麻酸0.4%.，硬脂酸2.3%，棕榈酸8.8%。盛花期10月中下旬至11月上旬；果熟期10月下旬。