Cangnanyouzhu 1

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.892.【Resource number】330327-010-0001；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Cangnan County, Zhejiang Province.【PLANT】Half open. Young shoots have hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave yellow-green，old leaves medium green，oval in shape. Leaf margins flat，Leaf apex acuminate，Leaf base nearly round，5.4 cm long and 2.65cm wide.【FLOWER】Sepals have hairs，petal in white color，the length of pistil equal to the length of stamen，stigma lobed 3. Ovaries Have pubescent.【FRUIT】surface smooth，round sphere，red in color；average weight 22.74g；Ratio of fresh seeds 35.31%；Testa color brownness；Kernel oil content 40.5%.【FATTY ACID CONTENT】Oleic acid 81.2%，Linoleic acid 6.7%，Linolenic acid 0.2%.，Stearic acid 1.8%，Palmitic acid 9.3%. Full blooming season Mid-to-late October to 1Early January；Fruit harvest season Late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第892页。【资源编号】330327-010-0001；野生资源（特异单株）；油用栽培，遗传育种材料。产于浙江省苍南县。【植株】树姿半开张.嫩枝有绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶黄绿色，老叶中绿色，椭圆形. 叶缘平，先端渐尖，基部近圆形，长5.4厘米，宽2.65厘米。【花】萼片有绒毛，花瓣白色，雌蕊与雄蕊相同高度，柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑，圆球形，红色；平均单果重22.74克；鲜出籽率35.31%；种皮褐色；种仁含油率40.5%。【脂肪酸含量】油酸81.2%，亚油酸6.7%，亚麻酸0.2%.，硬脂酸1.8%，棕榈酸9.3%。盛花期10月中下旬至11月上旬；果熟期10月下旬。