Xiaoxiangzhenzhaoyang 1-1

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.579.【Resource number】441283_066_0001；Breeding resources (clones)；Oil use, ornamental cultivation, genetic breeding materials. Originated in Gaoyao District, Guangdong Province.【PLANT】upright. Young shoots have hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave Shallow red，old leaves medium green，oval in shape. Leaf margins wavy，Leaf apex acuminate，Leaf base cuneate，13.72 cm long and 6.43cm wide.【FLOWER】Sepals without hairs，petal in Light red color，the pistil shorter than the stamen，stigma lobed 5. Ovaries without pubescent.【FRUIT】surface smooth，Round spherical, Flat Round, ovoid，yellow brown, cyan in color；average weight 430.7g；Ratio of fresh seeds 13.84%；Testa color brown, brown；Kernel oil content 68.79%.【FATTY ACID CONTENT】Oleic acid 86.55%，Linoleic acid 3.21%，Linolenic acid -%.，Stearic acid 1.93%，Palmitic acid 7.62%. Full blooming season Early November；Fruit harvest season Mid-September.

姚小华、任华东主编，2020年《中国油茶遗传资源》第579页。【资源编号】441283_066_0001；选育资源（无性系）；油用、观赏栽培，遗传育种材料。产于广东省高要区。【植株】树姿直立.嫩枝有绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶浅红色，老叶中绿色，椭圆形. 叶缘波状，先端渐尖，基部楔形，长13.72厘米，宽6.43厘米。【花】萼片无绒毛，花瓣淡红色，雄蕊比雌蕊高，柱头浅裂. 5裂. 子房无绒毛。【果】表面光滑，圆球形、扁圆球形、卵球形，黄棕色、青色；平均单果重430.7克；鲜出籽率13.84%；种皮褐色、棕褐色；种仁含油率68.79%。【脂肪酸含量】油酸86.55%，亚油酸3.21%，亚麻酸-%.，硬脂酸1.93%，棕榈酸7.62%。盛花期11月上旬；果熟期9月中旬。