Id:ICR-24691
Country:China
Year Published/Registered:2009
Cultivar Type:For Oil
AGM Type:
Scientific Name:Camellia oleifera ‘Gui 78’
Species/Combination:C. oleifera
Chinese Name:桂78号
Japanese Name:
Meaning:
Synonym:
国R-SF-CO-041-2009 2009年通过国家良种审定的良种证号。
» English Description
Gui 78(Camellia oleifera). China Forestry Publishing House, 2016. Oil-tea Camellia Cultivars in China, p.404. Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.330.【Resource number】450107_010_0316;Breeding resources (excellent variety);Oil cultivation, genetic breeding materials. Originated in Xixiangtang District, Nanning City, Guangxi Zhuang Autonomous Region.【PLANT】upright. Young shoots have hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave red,old leaves green,nearly round in shape. Leaf margins flat,Leaf apex acuminate,Leaf base cuneate,5.7 cm long and 2.3cm wide.【FLOWER】Sepals have hairs,petal in white color,the pistil shorter than the stamen,stigma lobed 3. Ovaries have pubescent.【FRUIT】surface smooth,Spherical or near spherical,cyan green in color;average weight -g;Ratio of fresh seeds -%;Testa color brown;Kernel oil content 56.6%.【FATTY ACID CONTENT】Oleic acid 79.8%,Linoleic acid 8.2%,Linolenic acid -%.,Stearic acid 2.7%,Palmitic acid 8.8%. Full blooming season Mid-October;Fruit harvest season Early October.
» Chinese Description
桂78号 Camellia oleifera ‘Gui 78’. 中国林业出版社, 2016. 《中国油茶品种志》,p.404。【认定编号】国R-SF-CO-041-2009【品种类别】无性系【选育单位】广西壮族自治区林业科学研究院【选育过程】亲本来自梧州市岑溪软枝油茶立农106号优树。试验材料来自1976-1980年从桂林、柳州、河池、百色、南宁、玉林、梧州等7个油茶重点市选择出的175个油茶优树。1982年春,采用优树种子直播造林,进行单亲子代测定试验,株行距3mx3m;随机区组设计,3株小区,8次重复;在进行统计时以所有参试优树的单亲子代平均值作为集团对照。造林头5年每年童季围蔸铲草抚育1次,秋季全面抚育1次,以后每年秋季全面铲草抚育1次,3年垦复1次,并定期浅垦追肥,做好病虫害防治工作心第二年开始定株定位调查植株生长特性,【选育年份】2009年。
姚小华、任华东主编,2020年《中国油茶遗传资源》第330页。【资源编号】450107_010_0316;选育资源(良种);油用栽培,遗传育种材料。产于广西壮族自治区南宁市西乡塘区。【植株】树姿直立.嫩枝有绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶红色,老叶绿色,近圆形. 叶缘平,先端渐尖,基部楔形,长5.7厘米,宽2.3厘米。【花】萼片有绒毛,花瓣白色,雄蕊比雌蕊高,柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑,圆球形或近圆球形,青绿色;平均单果重-克;鲜出籽率-%;种皮棕褐色;种仁含油率56.6%。【脂肪酸含量】油酸79.8%,亚油酸8.2%,亚麻酸-%.,硬脂酸2.7%,棕榈酸8.8%。盛花期10月中旬;果熟期10月上旬。
Flower Form:
Flower Colour:
Flower Size:
Blooming Season: China
Flower Fragrance:
Recommend Links: Xianglin 78、Gui 2 、Gui 4 、Gui No.136、Gui No.91、Gui No.88、Gui No.87