Qianyou 3

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.535.【Resource number】522327_010_0013；Breeding resources (local varieties)；Oil cultivation, genetic breeding materials. Originated in Cexiang County, Guizhou Province.【PLANT】Half-opened. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave green，old leaves deep green，long oval in shape. Leaf margins wavy，Leaf apex obtuse，Leaf base nearly round，6.85 cm long and 3.24cm wide.【FLOWER】Sepals have hairs，petal in white color，the length of pistil equal to the length of stamen，stigma lobed 3. Ovaries have pubescent.【FRUIT】surface smooth，Nearly spherical，red in color；average weight 13.78g；Ratio of fresh seeds 49.42%；Testa color black；Kernel oil content 47.3%.【FATTY ACID CONTENT】Oleic acid %，Linoleic acid %，Linolenic acid %.，Stearic acid %，Palmitic acid %. Full blooming season Early November；Fruit harvest season Late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第535页。【资源编号】522327_010_0013；选育资源（地方品种）；油用栽培，遗传育种材料。产于贵州省册享县。【植株】树姿半开张.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶绿色，老叶深绿色，长椭圆形. 叶缘波状，先端钝尖，基部近圆形，长6.85厘米，宽3.24厘米。【花】萼片有绒毛，花瓣白色，雌蕊与雄蕊相同高度，柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑，近圆球形，红色；平均单果重13.78克；鲜出籽率49.42%；种皮黑色；种仁含油率47.3%。【脂肪酸含量】油酸%，亚油酸%，亚麻酸%.，硬脂酸%，棕榈酸%。盛花期11月上旬；果熟期10月下旬。