Xishanzhen 4

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.1163.【Resource number】441623-006-0014；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Lianping County, Guangdong Province.【PLANT】Half open. Young shoots without hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave green，old leaves medium green，nearly round, oval in shape. Leaf margins flat，Leaf apex acuminate，Leaf base nearly round, cuneate，7.6 cm long and 4.39cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil shorter than the stamen，stigma Split, lobed 3. Ovaries Have pubescent.【FRUIT】surface smooth，oblate，Teal in color；average weight 76.16g；Ratio of fresh seeds 28.34%；Testa color white；Kernel oil content %.【FATTY ACID CONTENT】Oleic acid %，Linoleic acid %，Linolenic acid %.，Stearic acid %，Palmitic acid %. Full blooming season 1Late January；Fruit harvest season 1Early January.

姚小华、任华东主编，2020年《中国油茶遗传资源》第1163页。【资源编号】441623-006-0014；野生资源（特异单株）；油用栽培，遗传育种材料。产于广东省连平县。【植株】树姿半开张.嫩枝无绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶绿色，老叶中绿色，近圆形、椭圆形. 叶缘平，先端渐尖，基部近圆形、楔形，长7.6厘米，宽4.39厘米。【花】萼片有绒毛，花瓣白色，雄蕊比雌蕊高，柱头中裂、浅裂. 3裂. 子房有绒毛。【果】表面光滑，扁圆球形，青色；平均单果重76.16克；鲜出籽率28.34%；种皮白色；种仁含油率%。【脂肪酸含量】油酸%，亚油酸%，亚麻酸%.，硬脂酸%，棕榈酸%。盛花期11月下旬；果熟期11月上旬。