Yalintong 38

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.412.【Resource number】330702_010_0125；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Wucheng District, Jinhua City, Zhejiang Province.【PLANT】Open. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave yellow-green，old leaves deep green，oval in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，5.51 cm long and 2.55cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma deeply split 5. Ovaries have pubescent.【FRUIT】surface spotted chaff，round sphere，Green yellow in color；average weight 10.93g；Ratio of fresh seeds 49.54%；Testa color Black brown；Kernel oil content 28.9%.【FATTY ACID CONTENT】Oleic acid 73.7%，Linoleic acid 14.5%，Linolenic acid 0.4%.，Stearic acid 1.5%，Palmitic acid 9.5%. Full blooming season Early November；Fruit harvest season Mid-October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第412页。【资源编号】330702_010_0125；选育资源（无性系）；油用栽培，遗传育种材料。产于浙江省金华市婺城区。【植株】树姿开张.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶黄绿色，老叶深绿色，椭圆形. 叶缘平，先端渐尖，基部楔形，长5.51厘米，宽2.55厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头深裂. 5裂. 子房有绒毛。【果】表面斑点状糠秕，圆球形，青黄色；平均单果重10.93克；鲜出籽率49.54%；种皮黑褐色；种仁含油率28.9%。【脂肪酸含量】油酸73.7%，亚油酸14.5%，亚麻酸0.4%.，硬脂酸1.5%，棕榈酸9.5%。盛花期11月上旬；果熟期10月中旬。