Yalintong 6

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.207.【Resource number】330702_010_0130；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Wucheng District, Jinhua City, Zhejiang Province.【PLANT】Open. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave yellow-green，old leaves deep green，oval in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，5.17 cm long and 2.54cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil shorter than the stamen，stigma deeply split 3. Ovaries have pubescent.【FRUIT】surface spotted chaff，Ellipsoid，redish green in color；average weight 13.06g；Ratio of fresh seeds 23.91%；Testa color Black brown；Kernel oil content 47.12%.【FATTY ACID CONTENT】Oleic acid 74.9%，Linoleic acid 11.6%，Linolenic acid 0.3%.，Stearic acid 2.5%，Palmitic acid 10.2%. Full blooming season Late October；Fruit harvest season Mid-October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第207页。【资源编号】330702_010_0130；选育资源（无性系）；油用栽培，遗传育种材料。产于浙江省金华市婺城区。【植株】树姿开张.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶黄绿色，老叶深绿色，椭圆形. 叶缘平，先端渐尖，基部楔形，长5.17厘米，宽2.54厘米。【花】萼片有绒毛，花瓣白色，雄蕊比雌蕊高，柱头深裂. 3裂. 子房有绒毛。【果】表面斑点状糠秕，椭球形，青红色；平均单果重13.06克；鲜出籽率23.91%；种皮黑褐色；种仁含油率47.12%。【脂肪酸含量】油酸74.9%，亚油酸11.6%，亚麻酸0.3%.，硬脂酸2.5%，棕榈酸10.2%。盛花期10月下旬；果熟期10月中旬。