Yalintong 29

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.411.【Resource number】330702_010_0121；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Wucheng District, Jinhua City, Zhejiang Province.【PLANT】upright. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave yellow-green，old leaves yellow-green，nearly round in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，4.31 cm long and 2.39cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma lobed 3. Ovaries have pubescent.【FRUIT】surface bright and clean，pour ovoid，cyan green in color；average weight 28.22g；Ratio of fresh seeds 48.77%；Testa color Black brown；Kernel oil content 31.74%.【FATTY ACID CONTENT】Oleic acid 75.2%，Linoleic acid 12.8%，Linolenic acid 0.4%.，Stearic acid 1.6%，Palmitic acid 8.9%. Full blooming season Late November；Fruit harvest season Mid-October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第411页。【资源编号】330702_010_0121；选育资源（无性系）；油用栽培，遗传育种材料。产于浙江省金华市婺城区。【植株】树姿直立.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶黄绿色，老叶黄绿色，近圆形. 叶缘平，先端渐尖，基部楔形，长4.31厘米，宽2.39厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头浅裂. 3裂. 子房有绒毛。【果】表面光洁，倒卵球形，青绿色；平均单果重28.22克；鲜出籽率48.77%；种皮黑褐色；种仁含油率31.74%。【脂肪酸含量】油酸75.2%，亚油酸12.8%，亚麻酸0.4%.，硬脂酸1.6%，棕榈酸8.9%。盛花期11月下旬；果熟期10月中旬。