Lianping Linke Suo No.4

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.1091.【Resource number】441623-006-0004；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Lianping County, Guangdong Province.【PLANT】Half open. Young shoots without hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave green，old leaves medium green，oval, nearly circular in shape. Leaf margins flat, wavy，Leaf apex acuminate, obtuse, blunt acute，Leaf base cuneate，8.6 cm long and 3.96cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma lobed, Split 3. Ovaries Have pubescent.【FRUIT】surface smooth, Chaff，round sphere, Ovoid，yellow in color；average weight 62.06g；Ratio of fresh seeds 27.12%；Testa color Sepia；Kernel oil content 27.7%.【FATTY ACID CONTENT】Oleic acid 78.2%，Linoleic acid 8.4%，Linolenic acid ——%.，Stearic acid 1.3%，Palmitic acid 11.8%. Full blooming season 1Late January；Fruit harvest season Mid-to-late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第1091页。【资源编号】441623-006-0004；野生资源（特异单株）；油用栽培，遗传育种材料。产于广东省连平县。【植株】树姿半开张.嫩枝无绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶绿色，老叶中绿色，椭圆形、近圆形. 叶缘平、波状，先端渐尖、钝尖、圆尖，基部楔形，长8.6厘米，宽3.96厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头浅裂、中裂. 3裂. 子房有绒毛。【果】表面光滑、糠秕，圆球形、卵球形，黄色；平均单果重62.06克；鲜出籽率27.12%；种皮棕褐色；种仁含油率27.7%。【脂肪酸含量】油酸78.2%，亚油酸8.4%，亚麻酸——%.，硬脂酸1.3%，棕榈酸11.8%。盛花期11月下旬；果熟期10月中下旬。