Lishui No.006 Youzhu

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.854.【Resource number】320124-010-0006；Wild resources (special individual plant)；Oil cultivation, genetic breeding materials. Originated in Lishui District, Nanjing City, Jiangsu Province.【PLANT】Open. Young shoots have hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave green，old leaves dark green，Oblong in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，7.6 cm long and 3.5cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil shorter than the stamen，stigma lobed 5. Ovaries Have pubescent.【FRUIT】surface smooth，Ellipsoid，red in color；average weight 22.73g；Ratio of fresh seeds 40.08%；Testa color brownness；Kernel oil content 47%.【FATTY ACID CONTENT】Oleic acid 77.7%，Linoleic acid 11.1%，Linolenic acid 0.4%.，Stearic acid 1.3%，Palmitic acid 8.8%. Full blooming season 1Mid-February；Fruit harvest season 1Early January.

姚小华、任华东主编，2020年《中国油茶遗传资源》第854页。【资源编号】320124-010-0006；野生资源（特异单株）；油用栽培，遗传育种材料。产于江苏省南京市溧水区。【植株】树姿开张.嫩枝有绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶绿色，老叶深绿色，长椭圆形. 叶缘平，先端渐尖，基部楔形，长7.6厘米，宽3.5厘米。【花】萼片有绒毛，花瓣白色，雄蕊比雌蕊高，柱头浅裂. 5裂. 子房有绒毛。【果】表面光滑，椭球形，红色；平均单果重22.73克；鲜出籽率40.08%；种皮褐色；种仁含油率47%。【脂肪酸含量】油酸77.7%，亚油酸11.1%，亚麻酸0.4%.，硬脂酸1.3%，棕榈酸8.8%。盛花期12月中旬；果熟期11月上旬。