Lishui No.12

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.418.【Resource number】330825_010_0030；Breeding resources (clones)；Oil cultivation, genetic breeding materials. Originated in Longyou County, Zhejiang Province.【PLANT】Half-opened. Young shoots have hairs. Leaf buds green, have tomentose hairs.【LEAF】young leave medium green，old leaves deep green，nearly round in shape. Leaf margins flat，Leaf apex acuminate，Leaf base cuneate，5.9 cm long and 3.1cm wide.【FLOWER】Sepals have hairs，petal in white color，the pistil taller than the stamen，stigma lobed 3. Ovaries have pubescent.【FRUIT】surface smooth，Ellipsoid，cyan in color；average weight 9.54g；Ratio of fresh seeds 27.99%；Testa color brown；Kernel oil content 40.1%.【FATTY ACID CONTENT】Oleic acid 82.7%，Linoleic acid 5%，Linolenic acid 0.1%.，Stearic acid 2.6%，Palmitic acid 8.6%. Full blooming season Early November；Fruit harvest season Mid-to-late October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第418页。【资源编号】330825_010_0030；选育资源（无性系）；油用栽培，遗传育种材料。产于浙江省龙游县。【植株】树姿半开张.嫩枝有绒毛. 叶芽绿色.有绒毛.【叶】嫩叶中绿色，老叶深绿色，近圆形. 叶缘平，先端渐尖，基部楔形，长5.9厘米，宽3.1厘米。【花】萼片有绒毛，花瓣白色，雌蕊比雄蕊高，柱头浅裂. 3裂. 子房有绒毛。【果】表面光滑，椭球形，青色；平均单果重9.54克；鲜出籽率27.99%；种皮褐色；种仁含油率40.1%。【脂肪酸含量】油酸82.7%，亚油酸5%，亚麻酸0.1%.，硬脂酸2.6%，棕榈酸8.6%。盛花期11月上旬；果熟期10月中下旬。