Yulin B8

Yao Xiaohua and Ren Huadong eds. 2020. Oil-tea Camellia Genetic Resource in China. p.147.【Resource number】500241_010_0003；Breeding resources (excellent variety)；Oil cultivation, genetic breeding materials. Originated in Xiushan Tujia and Miao Autonomous County, Chongqing.【PLANT】Half-opened. Young shoots have hairs. Leaf buds yellow-green, have tomentose hairs.【LEAF】young leave red，old leaves medium green，oval in shape. Leaf margins flat，Leaf apex obtuse，Leaf base nearly round，5.74 cm long and 2.96cm wide.【FLOWER】Sepals have hairs，petal in white color，-，stigma - 0. Ovaries - pubescent.【FRUIT】surface smooth，Ovoid，cyan in color；average weight 15.33g；Ratio of fresh seeds 56.49%；Testa color black；Kernel oil content 50.61%.【FATTY ACID CONTENT】Oleic acid 0.78%，Linoleic acid -%，Linolenic acid -%.，Stearic acid -%，Palmitic acid -%. Full blooming season Late November；Fruit harvest season Mid-October.

姚小华、任华东主编，2020年《中国油茶遗传资源》第147页。【资源编号】500241_010_0003；选育资源（良种）；油用栽培，遗传育种材料。产于重庆市秀山土家族苗族自治县。【植株】树姿半开张.嫩枝有绒毛. 叶芽黄绿色.有绒毛.【叶】嫩叶红色，老叶中绿色，椭圆形. 叶缘平，先端钝尖，基部近圆形，长5.74厘米，宽2.96厘米。【花】萼片有绒毛，花瓣白色，-，柱头-. 0裂. 子房-绒毛。【果】表面光滑，卵球形，青色；平均单果重15.33克；鲜出籽率56.49%；种皮黑色；种仁含油率50.61%。【脂肪酸含量】油酸0.78%，亚油酸-%，亚麻酸-%.，硬脂酸-%，棕榈酸-%。盛花期11月下旬；果熟期10月中旬。