Changlin 166

Changlin 166（Camellia oleifera）.Edited by Han Ninglin and Zhao Xuemin. 2009. "Cultivation of Camellia High-yield Varieties". China Agriculture Press, p.29. China Forestry Publishing House, 2016. Oil-tea Camellia Cultivars in China, p.694. Primary selection number: Fulin No. 9. Branches aslender, sprouting early, young shoots with red buds, the underside of the young leaves is red, and the mature leaves are willow-shaped. The first flowering period is in late October, and the flowering period is 20 days long. The fruit is olive-shaped, bright red in color, and small. Each fruit contains 1-2 seeds, and a few have 3 seeds. The dry seed rate is 23.6%, the kernel rate is 62.0%, and the kernel oil rate is 51.0%.

韩宁林，赵学民编著. 2009. 《油茶高产品种栽培》.中国农业出版社, p.29。初选号：抚林9号。枝条细长，发芽早，嫩枝红芽，嫩叶背面红色，成熟叶柳叶形。始花期10月下旬期，花期长20天。果实似橄榄形，色泽鲜红，果实偏小，每个果实含种子1-2粒，少数有3粒。干出籽率23.6%，出仁率62.0%，仁含油率51.0%。

长林166号 Camellia oleifera ‘Changlin 166’. 中国林业出版社, 2016. 《中国油茶品种志》，p.694。【审定编号】浙R-SC-CO-008-2011【品种类别】无性系【选育地】浙江、江西【区试点】江西、湖南、福建、广西【选育单位】中国林业科学研究院亚热带林业研究所、中国林业科学研究院亚热带林业实验中心【选育年份】2011年