Lingyun 5

Lingyun 5 (Camellia sinensis). Chen Liang et al. 2024. Records of Tea Cultivars and Resources of Chinese Tea resources (Volume I)-Registered Tea Cultivars. p.514-515: [Applicant] Guangxi Zhuang Autonomous Region Institute of Tea Science. [Breeder] Luo Xiaomei; Lin Guoxuan; Wei Liuhua; Wu Yuting; Su Min; Liu Chusheng; Pang Yuehlan; Wang Zhiping; Qin Yulong. [Variety Number] Non-major Crop Variety Registration Number: GPD Tea Tree (2023) 450019. [Variety Origin] Selected from 'Lingyun Baimao Cha' by Guangxi Zhuang Autonomous Region Institute of Tea Science. [Characteristics] Shrub type, mesophyll, strong growth, semi-open posture, mesophyll, leaf blade length 9.8 cm, width 4.3 cm, leaf blade oval, leaf blade is upward bearing. In Guilin area spring tea bud one leaf period in early March or mid-March, the new buds and leaves light green, velvet hairs, buds fat, bud three leaves 8.2 cm long, 100 bud weight 60.2 grams. Spring tea bud two leaves biochemical samples containing tea polyphenols 22.3%, amino acids 3.5%, caffeine 4.3%, water leachate 49.6%. Suitable for green tea, black tea and Liu Bao tea. For green tea, the shape is tight and hairy, the soup color is tender and green and bright, the aroma is fresh and floral, and the taste is refreshing and sweet with floral flavor; for black tea, the shape is strong, hairy and dark brown, the soup color is red and bright, the aroma is sweet and floral, high and long, and the taste is fresh and strong; for Liu Bao tea, the soup color is deep red and bright, and the aroma is pure and old, and the taste is strong and mellow. The first growth cycle mu yield bud two leaves 439 kg of fresh leaves, than the control 'Fuding Dabaicha' yield 13%; the second growth cycle mu yield bud two leaves 450 kg of fresh leaves, than the control 'Fuding Dabaicha' yield 7%. In Guangxi tea area, it is susceptible to tea leafhopper, highly resistant to tea anthracnose, and strong in cold resistance and drought resistance. [Suitable for planting area and cultivation technology points] Suitable for planting in Guangxi tea area in winter or spring time with sufficient rainfall. Setting pruning should be carried out in 3-4 times, the first pruning at 15 centimeters from the ground, the second to the fourth pruning at 10 centimeters from the last cut.

凌云5号 (Camellia sinensis ‘Lingyun 5’). 陈亮等. 2024.《中国茶树品种资源志（上卷）茶树登记品种》第514-515页：【申请者】广西壮族自治区茶叶科学研究所。【育种者】罗小梅；林国轩；韦柳花；吴雨婷；苏敏；刘初生；庞月兰；王志萍；覃榆茏。【品种编号】非主要农作物品种登记编号：GPD茶树（2023)450019。【品种来源】广西壮族自治区茶叶科学研究所从‘凌云白毛茶’中单株选育而成。【特征特性】灌木型，中生种，生长势强，树姿半开张，中叶类，叶片长度9.8厘米、宽度4.3厘米，叶片椭圆形，叶片呈向上着生。在桂林地区春茶一芽一叶期在3月上旬或3月中旬，新梢芽叶浅绿色，茸毛多，芽头肥壮，一芽三叶长8.2厘米、百芽重60.2克。春茶一芽二叶生化样含茶多酚22.3%，氨基酸3.5%,咖啡碱4.3%,水浸出物49.6%。适制绿茶、红茶和六堡茶。制绿茶，外形紧结显毫，汤色嫩绿明亮，香气清鲜、花香显，滋味清爽甘鲜、含花香；制红茶，外形壮实、显毫、乌褐，汤色红亮，香气呈甜花香、高长，滋味鲜浓；制六堡茶，汤色深红明亮，陈香纯正，滋味浓醇。第一生长周期亩产一芽二叶鲜叶439千克，比对照‘福鼎大白茶’增产13%；第二生长周期亩产一芽二叶鲜叶450千克，比对照‘福鼎大白茶’增产7%。在广西茶区，感茶小绿叶蝉，高抗茶炭疽病，抗寒性和抗旱性强。【适宜种植区域及栽培技术要点】适宜在广西茶区冬季或春季雨水充足的时间种植。定型修剪宜分3-4次进行，第一次在距离地面15厘米处修剪，第二次至第四次在距离上一次剪口10厘米处修剪。